Recipe by Tebo
This can be a "do ahead" if the onions and custard are prepared separatly then combined just before cooking. Anything that can be done ahead suites me just fine. Other spices could be added to the onion to give this a whole new dimention.
- 1 lb onion, sliced
- 6 tablespoons butter
- 2 eggs
- 1 cup cream (or half and half to reduce calories)
- salt and pepper
- 1⁄4 cup parmesan cheese, grated