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    You are in: Home / Recipes / Onion Green Olive Tapenade Recipe
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    Onion Green Olive Tapenade

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    BonnieAnn's Note:

    Great with crackers or baguettes. After making the recipe, let it sit for a couple hours to blend the flavors.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Saute onion and garlic in olive oil until soft and staring to brown. Place in food processor with olives and herbs.Chop until well blended. Add vinegar and pepper. Process another 10 seconds.

    Ratings & Reviews:

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    Nutritional Facts for Onion Green Olive Tapenade

    Serving Size: 1 (163 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 160.4
     
    Calories from Fat 58
    36%
    Total Fat 6.4 g
    9%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 12.1 mg
    0%
    Total Carbohydrate 24.4 g
    8%
    Dietary Fiber 4.0 g
    16%
    Sugars 9.7 g
    39%
    Protein 3.1 g
    6%

    The following items or measurements are not included:

    stuffed green olives

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