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1/1 Photo of Onion Fritters/Bhaji
A tasty starter that is really popular here in the UK. This recipe is from a Madhur Jaffrey book that I bought 1/2 price in a sale. Although these are best served warm my youngest DD prefers them cold and I must agree with her that they are just as tasty cold. They are delicious served with a mint raiata or chilli sauce. Prep time does not include the standing time.
Units: US | Metric
Serving Size: 1 (72 g)
Servings Per Recipe: 4