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    You are in: Home / Recipes / Onion Dip and Chips Recipe
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    Onion Dip and Chips

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on August 12, 2009

      It doesn't get better than this!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on May 27, 2008

      this is really lovely, much better texture then the french onion soup! Jewelies made this and gave me all the hints, will make it myself soon!

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    • on January 17, 2008

      True comfort food :)

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    • on June 03, 2007

      This is my girls favourite dip which I make for a weekend treat. I *always* add about one tablespoon of malt vinegar and definitely need to use 'Maggi' soup mix. It wouldn't be the same dip without it. I like to serve with potato chips.

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    • on June 01, 2007

      *Made and Reviewed for Zaar World 3* Very quick and easy to make. I like how the ingredients are all pantry items and the dip can be put together quickly and at short notice. I did think though that the dip was very salty- maybe due to the brand of soup mix used. Photo to come

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    • on June 01, 2007

      Well, this recipe truly appears universal! I made this using 2% thick, Greek yoghurt (like the subtle tang it gives the dip) and Knorr onion soup mix. Served with raw veggies for a healthy snack after school for the kids.

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    Nutritional Facts for Onion Dip and Chips

    Serving Size: 1 (29 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 141.6
     
    Calories from Fat 65
    46%
    Total Fat 7.3 g
    11%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.2 mg
    0%
    Sodium 475.2 mg
    19%
    Total Carbohydrate 18.1 g
    6%
    Dietary Fiber 1.5 g
    6%
    Sugars 1.0 g
    4%
    Protein 1.8 g
    3%

    The following items or measurements are not included:

    reduced cream

    Detailed Nutrition Values About Nutrition Info
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