Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Onion Cheese Bread Recipe
    Lost? Site Map

    Onion Cheese Bread

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on May 04, 2009

      This was quick, easy and tastey. We enjoyed it. Thanks for posting this one. Made for 123 Hit Wonders game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 04, 2009

      This was easy and tasty! The onion added a nice flavour but wasn't overwhelming at all. It looked terrific and was perfectly cooked at 20 minutes. It was pretty crumbly though and we had to eat it with forks. Made for 1,2,3 Tag. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 29, 2009

      Just wonderful! I am going to make this one a lot. It's so simple and so delicious! My family just loved it. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2007

      This is fantastic. For some reason, I thought it was going to have more of a cornbread like consistancy. It was like a nice big biscuit. DH and DD both loved it. I reduced the amount of butter to 2 tablespoons, but otherwise followed the recipe. It made a very nice fluffy bread. I think I would like this more as individual biscuits. Made for PAC Fall 2007.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 24, 2007

      We thought this bread was wonderful! It was light and moist with lots of flavor from the onions, cheddar and butter. It was so easy to put together and we ate it with spaghetti. Thanks for a great recipe, Kizzikate!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 15, 2007

      Made for Zaar Tag, but I used homemade multigrain biscuit mix and dried minced onions (and no butter, as I didn't need to saute the onions). Not too bad, but it came out salty, not sure why! I think if it was made with biscuit mix made with white flour, it would be really tasty. I'm glad I tried it though. If I ever buy biscuit mix, I will try it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Onion Cheese Bread

    Serving Size: 1 (77 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 303.6
     
    Calories from Fat 181
    59%
    Total Fat 20.1 g
    30%
    Saturated Fat 10.7 g
    53%
    Cholesterol 78.8 mg
    26%
    Sodium 577.2 mg
    24%
    Total Carbohydrate 21.7 g
    7%
    Dietary Fiber 0.8 g
    3%
    Sugars 4.2 g
    17%
    Protein 9.0 g
    18%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites