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1/17 Photos of Onion Burgers by John T. Edge - the Longmeadow Farm
John T. Edge, Burgers: An American Story, Putnam 2005- Adapted from this wonderful story teller, perfect for picnic or nice luncheon burger. Normally we serve this with a big bowl of pass around potato chips, ice cold pickles, and a large wedge of fresh tomato. Soft buns are best, but toast works equally as well.
Units: US | Metric
Serving Size: 1 (155 g)
Servings Per Recipe: 4
The following items or measurements are not included: