Onion Baked Pork Chops

Total Time
30mins
Prep
10 mins
Cook
20 mins

Quick and easy recipe. Quite tasty

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Ingredients

Nutrition
  • 4 pork chops, 1 inch thick (about 2 pounds)
  • 1 egg, well beaten
  • 13 cup plain breadcrumbs
  • 1 14 ounces dry onion soup mix

Directions

  1. Preheat oven to 400.
  2. In small bowl, combine soup mix and bread crumbs.
  3. Dip chops in egg, then bread crumb mixture until evenly coated.
  4. Arrange in lightly greased 13 x 9 pan.
  5. Bake uncovered 20 minutes or until done, turning once.