Onion Baked Pork Chops

READY IN: 30mins
Recipe by BrendaBB

Quick and easy recipe. Quite tasty

Top Review by Sherry Carl

My husband and I love this recipe ! It was very easy to put together and I used thick chops so it took about 30 minutes to cook. I also used panko bread crumbs, so it was very crispy and delicious. Thank you!

Ingredients Nutrition

  • 4 pork chops, 1 inch thick (about 2 pounds)
  • 1 egg, well beaten
  • 13 cup plain breadcrumbs
  • 1 14 ounces dry onion soup mix


  1. Preheat oven to 400.
  2. In small bowl, combine soup mix and bread crumbs.
  3. Dip chops in egg, then bread crumb mixture until evenly coated.
  4. Arrange in lightly greased 13 x 9 pan.
  5. Bake uncovered 20 minutes or until done, turning once.

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