Onion and Garlic Pork Roast

Total Time
6hrs 5mins
Prep 5 mins
Cook 6 hrs

For the crockpot.

Ingredients Nutrition


  1. Brown roast in heavy skillet with a little oil. (I always skip this step).
  2. Place sliced onions in bottom of crockpot.
  3. Put roast on top of onions.
  4. Scatter garlic over top.
  5. Pour in chicken broth.
  6. Cook 6-8 hours on low.


Most Helpful

Very quick and easy to setup and the pork came out beautifully moist and tender. I thickened the broth and juices for a gravy, very flavourful! I had a very lean roast and I was in a hurry, so I didnt bother with the browning step. The six hour time seemed perfect for the roast that I had. This is a great recipe for a busy weekend day, stick it on before lunch, do stuff all day and come home to have supper ready! Thanks for posting.

*Pixie* September 22, 2008

Very easy and very good. I did brown the roast for color (I don't like the way some meats come out of the crock pot looking anemic!) as suggested.Cooked it on low for 6 hours, but I think next time 5 hours would do just fine. Thanks for sharing!

mer@ June 16, 2008

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