2 Reviews

I made these using Pita Pocket Bread (Bread Machine) and served the grilled pitas with #229524 for a vegetarian lunch. I prepared these on an indoor grill and they took only minutes. Very easy and crispy treats that would go with so many things. Thank you for sharing your recipe! Reviewed for ZWT 3.

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Susie D June 13, 2007

These are so easy and sooo good! With two teenage DD's hovering over me, they were gone in exactly 36 seconds flat. We dipped them in leftover chive and onion cream cheese. Very yummy!!

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jonesies June 10, 2007
Onion and Chive Pitas