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    You are in: Home / Recipes / One Skillet Lasagna Recipe
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    One Skillet Lasagna
    One Skillet Lasagna. Photo by KateL

    Photo by KateL

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    5.0 1

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    0 mins

    30 mins

    Lavender Lynn's Note:

    One of the best skillet lasagna recipes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, cook beef and garlic over medium heat until meat is no longer pink; drain. Stir in tomatoes and spaghetti sauce; heat through. Transfer to a large bowl.
    2. 2
      In a small bowl, combine the soup, eggs, cottage cheese and Italian seasoning.
    3. 3
      Return 1 cup meat sauce to the skillet; spread evenly. Layer with 1 cup cottage cheese mixture, 1-1/2 cups meat sauce and half of the noodles, breaking to fit. Repeat layers of cottage cheese mixture, meat sauce and noodles. Top with remaining meat sauce. Bring to a boil. Reduce heat; cover and simmer for 15-17 minutes or until noodles are tender.
    4. 4
      Remove from the heat. Sprinkle with shredded cheeses; cover and let stand for 2 minutes or until melted. Yield: 6 servings.

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    Ratings & Reviews:

    • on July 18, 2012

      55

      No need to call the Police! DH LOVED this, and gave up all appeal rights on his 3rd serving! For a man who wars against ricotta cheese and cottage cheese, I thought I might never find a lasagna to His liking. I think the eggs made the difference. This was so EASY, I prayed that He might like it. It helped to not heat the oven in 98F weather. Can you believe I had to mix up all the ingredients before DH entered the kitchen. I reminded him that I can't accept his declarations as final until he has sampled the product. When we have his eldest son as a guest, this will definitely be on the menu. Made for Please Review My Recipe tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for One Skillet Lasagna

    Serving Size: 1 (321 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 474.9
     
    Calories from Fat 183
    38%
    Total Fat 20.4 g
    31%
    Saturated Fat 8.9 g
    44%
    Cholesterol 129.9 mg
    43%
    Sodium 687.5 mg
    28%
    Total Carbohydrate 40.6 g
    13%
    Dietary Fiber 3.8 g
    15%
    Sugars 10.5 g
    42%
    Protein 30.8 g
    61%

    The following items or measurements are not included:

    cream of onion soup

    italian seasoning

    Detailed Nutrition Values About Nutrition Info

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