8 Reviews

This was a good, quick and easy weeknight dinner to make. I used 8 ounces of angel hair pasta and did not use the peas. My family enjoyed this.

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bmcnichol July 25, 2013

Super easy and super good!!

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ala200269 August 27, 2009

How wonderful! Can't beat this quick and easy recipe. Very delicious. Thanks for posting.

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gwynn March 13, 2009

SUPER Good! Used 8oz. thin spaghetti, boiled in water with chicken herb seasoning packet, oil and salt. Boiled pasta in smaller pan with about 1 cup of frozen peas and let most of water boil away before adding one pound of raw shrimp. Didn't need to drain (most of the liquid was gone) and I added one cup of alfredo sauce and blended. Topped each plate with parmesan and fresh ground pepper. All with only ONE pan!! This recipe can be adapted many different ways ~ I LOVE IT!!

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The Boho Chick October 20, 2008

How easy!!!!!!!!!!

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latinmargarita January 16, 2008

This was really good.We will have it again.

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NoraMarie February 28, 2006
One Pot Shrimp Alfredo