This was a good, quick and easy weeknight dinner to make. I used 8 ounces of angel hair pasta and did not use the peas. My family enjoyed this.
Super easy and super good!!
How wonderful! Can't beat this quick and easy recipe. Very delicious. Thanks for posting.
SUPER Good! Used 8oz. thin spaghetti, boiled in water with chicken herb seasoning packet, oil and salt. Boiled pasta in smaller pan with about 1 cup of frozen peas and let most of water boil away before adding one pound of raw shrimp. Didn't need to drain (most of the liquid was gone) and I added one cup of alfredo sauce and blended. Topped each plate with parmesan and fresh ground pepper. All with only ONE pan!! This recipe can be adapted many different ways ~ I LOVE IT!!
This was really good.We will have it again.