Total Time
Prep 5 mins
Cook 25 mins

From a Kraft newsletter.

Ingredients Nutrition


  1. BROWN meat in skillet; drain. Return to skillet.
  2. STIR in water, salsa and Macaroni. Bring to boil. Reduce heat to low; cover.
  3. SIMMER 10 minute or until macaroni is tender, stirring twice. Add corn and Cheese Sauce; cook 2 minute or until heated through and blended.
  4. Ladle into bowls. Sprinkle with shredded cheese and green onion.
Most Helpful

4 5

This is very good.... there was a bit of a starchy flavor that both husband and I could taste and it was probably from cooking the dry pasta into the dish and also probably from the corn but we really liked this. I used a medium heat salsa and also added dried red pepper flakes. We tend to like our food on the spicy side. Thanks for sharing!

5 5

Delicious & super easy. Everyone cleaned their plates!

5 5

We kove this for a quick easy dinner.