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    You are in: Home / Recipes / One Pot Cheesy Chicken and Noodles Recipe
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    One Pot Cheesy Chicken and Noodles

    One Pot Cheesy Chicken and Noodles. Photo by St. Louie Suzie

    1/1 Photo of One Pot Cheesy Chicken and Noodles

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    St. Louie Suzie's Note:

    I found this recipe several years ago in a magazine alongside an ad for either soup or noodles. It sounded good, I tried it, my kids LOVED it and now I cook it for dinner about every other week. It's super-fast and very yummy!

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    Serves: 4-6


    Units: US | Metric


    1. 1
      Bring water and bouillon to a boil in a large saucepan.
    2. 2
      Stir in uncooked noodles, then cover and simmer for 5 minutes, stirring occasionally.
    3. 3
      Add vegetables and onion, cover and simmer 5 minutes or until noodles are tender and most liquid is absorbed.
    4. 4
      Add soup, cheese and milk, mix well.
    5. 5
      Stir in chicken and pepper, heat through.

    Ratings & Reviews:

    • on December 23, 2012


      I made this today for a family get-together. Everyone LOVED it and wanted the recipe. This is definitely going to be a "keeper".

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 13, 2012


      So easy and yummy! Found recipe before I left work and had it on the table 30 minutes after I got home. Great for a night when eveyone is on the run.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2013


      Great and easy! Will make again. I bought the already made rotisserie chicken and cut that up. Great for mid week!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)


    Nutritional Facts for One Pot Cheesy Chicken and Noodles

    Serving Size: 1 (326 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 562.1
    Calories from Fat 202
    Total Fat 22.4 g
    Saturated Fat 9.7 g
    Cholesterol 135.1 mg
    Sodium 1167.8 mg
    Total Carbohydrate 52.9 g
    Dietary Fiber 3.3 g
    Sugars 3.1 g
    Protein 36.6 g

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