One - Point Hearty Chili

MommyChef4's Note:

This is a fabulous tasting chili, that I found online. I have served this chili to my friends & they didn't know it was diet & LOVED it! Any meal recipe for One Point is worth a try, in my book! And once I tried it, I was hooked! The flavor that the beef broth adds, is just awesome!

• Total Time: 45 mins
• Prep Time: 10 mins
• Cook Time: 35 mins

Ingredients:

Servings: 20

• 10 ounces lean ground turkey
• 1 medium onion , diced
• 2 (28 ounce) cans diced tomatoes
• 2 medium zucchini , diced
• 2 medium yellow squash , diced
• 1 (15 ounce) can black beans , drained
• 2 (15 ounce) cans reduced-sodium fat-free beef broth
• 4 celery ribs , diced
• 2 green peppers , diced
• 1 (1 ¼ ounce) package dry chili seasoning mix

Directions:

1. Spray a large non-stick skillet & set over medium-high heat. Add the ground turkey & onion & saute' until browned, (approx. 5 min.).
2. Transfer the mixture into a large soup pot & add the rest of the ingredients.
3. Bring to a simmer over medium heat. Continue to simmer until veggies are tender (approx. 30 min.).
4. Per serving - 76 calories/1 gram of fat/3 grams of fiber.
5. *1 cup = 1 point.

Reviews

[Humble Pie]

What a surprise to find out how great this chili was. I did add a can of Mexican diced tomatoes with chili's to give it a little heat, but otherwise followed the recipe. My husband loved it also.

[Indiana Debbie]

MMMM, this was especially good after sitting for 24 hours. Loved the colors. I will definately make this again.

[Amber of AZ]

This was posted at my meeting last week. The point values and vegetables intrigued me, so I made it. This chili is delicious and hearty. I had some yellow and orange peppers that were going to go bad, so I added those too. Delicious and very colorful. Thanks for sharing this recipe.