Total Time
Prep 10 mins
Cook 20 mins

This makes for a quick and tasty weekday meal.

Ingredients Nutrition


  1. Brown the meat in a large skillet with the garlic and onion; drain. Return to skillet.
  2. Add the tomatoes with their liquid, the broth and the water; mix well. Bring to a boil.
  3. When boiling add to the pan the pasta, zucchini and chopped pepper; mix well. Cover. Reduce the heat to medium; simmer 15 minutes or until pasta is tender.
  4. Then stir in tomato paste, Italian seasoning and salt and pepper to taste until well blended. Sprinkle with cheese and serve.


Most Helpful

Dish certaily was easy to prepare but family all agreed that it was bland.

gpotts5626 September 10, 2005

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