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    You are in: Home / Recipes / One Pan Eggless Chocolate Cake Recipe
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    One Pan Eggless Chocolate Cake

    One Pan Eggless Chocolate Cake. Photo by Lalaloula

    1/3 Photos of One Pan Eggless Chocolate Cake

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    mersaydees's Note:

    Based on a recipe from The Wholesome Junk Food Cookbook by Laura Trice. She says of this recipe, “This eggless cake is called a one pan cake because everything is mixed together in the baking pan. It makes for easy cleanup.” VARIATION: To make 14 whoopie pie halves, double the recipe except for the water. Drop ¼ cup batter on a baking sheet lined with wax paper and bake for about 20 minutes.

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    Units: US | Metric


    1. 1
      Preheat oven to 350°F.
    2. 2
      In ungreased 8-inch square pan, stir together spelt flour, sugar, cocoa powder, baking soda, and sea salt.
    3. 3
      Stir in the oil, vinegar, and vanilla. Pour in the water and using a fork mix well together.
    4. 4
      Bake for 30 to 35 minutes.

    Ratings & Reviews:

    • on November 04, 2011


      This cake is a miracle! lol It is so easy to make, uses so little fat and leavening, but still comes out moist, fluffy and super yummy! We all loved this!
      I used part whole spelt flour, reduced the sugar by half and used applesauce in place of the oil. Still this cake came out indulgent and chocolatey. Instead of glazing it, I threw some peanut butter and cinnamon chips on top of the still warm cake. YUM! Im sure the glaze would have been a winner, too, though. Next time...
      THANK YOU SO MUCH for sharing this keeper with us, mersaydees! Made and reviewed for the Aussie/Kiwi Reunion Tag Game November 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for One Pan Eggless Chocolate Cake

    Serving Size: 1 (53 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 130.6
    Calories from Fat 84
    Total Fat 9.4 g
    Saturated Fat 1.3 g
    Cholesterol 0.0 mg
    Sodium 270.6 mg
    Total Carbohydrate 12.5 g
    Dietary Fiber 0.8 g
    Sugars 11.2 g
    Protein 0.4 g

    The following items or measurements are not included:

    spelt flour

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