One of the Best Burgers

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READY IN: 20mins
Recipe by Grandmas Lil Helper

My go-to burger recipe. Inspired by This one's for thinner burgers, juuicy burgers to be posted soon

Ingredients Nutrition


  1. Flatten Ground Beef into large baking dish.
  2. Break egg onto beef.
  3. Distribute remaining ingredients evenly onto beef surface.
  4. Fold meat into itself, fold n press, repeat. Until ingredients are well mixed.
  5. Flatten again and cut into 8 equal pieces.
  6. Roll equal pieces into a ball shape.
  7. Flatten using wax paper and a plate for pressure (6" - 7" plate works best).
  8. Peel burger from bottom of plate.
  9. Lightly salt on each side before cooking.
  10. Cook about 3-5 minutes on each side.
  11. Fix Burger & Enjoy.

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