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1 hrs 11 mins
Entered for safe-keeping, by Ann Taylor Pittman, September 2010 Cooking Light. Calls for 6-quart pressure cooker. Be sure to use high-quality Spanish chorizo instead of fresh or raw Mexican chorizo. Note: the chickpeas do not need to be pre-soaked.
Units: US | Metric
Serving Size: 1 (253 g)
Servings Per Recipe: 6
The following items or measurements are not included:
reduced-sodium fat-free chicken broth
sherry wine vinegar