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    You are in: Home / Recipes / One Hour Slow Cooker Crab Dip Recipe
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    One Hour Slow Cooker Crab Dip

    Average Rating:

    1 Total Reviews

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    • on January 04, 2010

      Yum, a very rich tasting dip, after the first bite, I realized a little more zip was required for our tastes so I added a few shakes of cayenne - I think some chopped green onions would go a long way as well. Very quick to throw together too. I reduced the amount of butter to 5T... but I still think it was a bit much and after the dip was heated through, it kept separating from the cream cheese which didn't look very nice. It had very nice texture and flavor, especially with the white wine - we served with frito's corn chips, which worked out very well.

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    Nutritional Facts for One Hour Slow Cooker Crab Dip

    Serving Size: 1 (69 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 297.3
     
    Calories from Fat 258
    86%
    Total Fat 28.6 g
    44%
    Saturated Fat 18.0 g
    90%
    Cholesterol 94.1 mg
    31%
    Sodium 458.0 mg
    19%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 8.2 g
    16%

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