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    One Dish Pork Chop Supper

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on May 09, 2004

      This was so easy to make and smelled good while cooking. It was a nice dinner all in one pan. I did find though that I had to cook it longer than 50 mins for the potatoes and carrots but than may have been because I had them maybe bigger than what they should have been. I made a gravy from the broth and served it on top of everything. Very good! Thanks Recipe Fairy

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    • on February 24, 2011

      Very Yummy! Pork Chops were very Tender. Tasted like I had it in the slow cooker all day! Will definately make this again!

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    • on March 26, 2009

      Delicious and easy. Definately saute the onions to bring out their flavor before adding pork. Add a sprinkling of oregano and rosemary to enhance the flavor . Took only 35 minutes for mine to cook, so the pork was not dried out at all.

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    • on February 14, 2008

      Sorry, but I wish this had turned out better. I thought the meat lost absolutely all flavor. The vegetables tasted wonderful. I really wasn't sure what to do with the broth - it was too thin for a sauce/gravy, and I am not one who would know how to turn it into one without instructions in the recipe. I fed DH his dinner with the meat cut up and in a bowl with veggies & broth, like soup, because he is sick. He said the broth tasted really good, so I hated to waste it. DS & I ate ours "dry" on a plate.

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    • on January 05, 2008

      Your pork chop supper was great! While it was cooking the kids asked "what smells so good?" I sliced the onion and sauteed it lightly, but other than that I followed your recipe just as written, and the thyme added a nice flavor. This also made a great gravy and we all loved it. I'll be making it many times again. Thanks for posting this recipe -- YUM!

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    • on November 27, 2006

      This dish was excellent. My family loved it. I did add an additional 2 cups of broth to the dish as some of the broth simmered the broth.

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    Nutritional Facts for One Dish Pork Chop Supper

    Serving Size: 1 (671 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 301.4
     
    Calories from Fat 47
    15%
    Total Fat 5.2 g
    8%
    Saturated Fat 0.8 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 1266.3 mg
    52%
    Total Carbohydrate 57.0 g
    19%
    Dietary Fiber 7.3 g
    29%
    Sugars 4.7 g
    18%
    Protein 8.0 g
    16%
    Detailed Nutrition Values About Nutrition Info
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