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    You are in: Home / Recipes / One Dish Meal: Tex Mex Pasta Recipe
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    One Dish Meal: Tex Mex Pasta

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    35 mins

    45 mins

    Charishma_Ramchandani's Note:

    This is a delightful pasta recipe by Sanjeev Kapoor from the Young Times magazine. I hope you enjoy it!

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    Ingredients:

    Servings:

    Units: US | Metric

    To serve

    For salsa

    Directions:

    1. 1
      Boil 5 cups of water in a large pot.
    2. 2
      Add pasta to it.
    3. 3
      Cook pasta for 5-7 minutes or till it is a la dente{or firm to touch and just about ready to eat}.
    4. 4
      Stir it gently.
    5. 5
      Drain the hot water out and refresh the pasta with cold water.
    6. 6
      Apply oil and keep aside.
    7. 7
      Heat oil in a non-stick pan.
    8. 8
      Add garlic and onion.
    9. 9
      Saute until the raw smell of the garlic is gone and the onion and garlic are golden brown in colour.
    10. 10
      Add red chillies, bell peppers, cumin and red chilli powders and the tomato puree.
    11. 11
      Stir well.
    12. 12
      Mix in salt to taste.
    13. 13
      Cook for 3 minutes and then remove from flame.
    14. 14
      Allow to cool completely.
    15. 15
      Add lemon juice and corriander leaves.
    16. 16
      Heat chilli-flavoured olive oil in another pan.
    17. 17
      Add zucchini and red, yellow and green bell peppers'.
    18. 18
      Add salt to taste.
    19. 19
      Stir-fry for 4 minutes.
    20. 20
      Add the boiled pasta, saute it and keep aside.
    21. 21
      Pre-heat your oven now to 180°C.
    22. 22
      Take a large baking dish.
    23. 23
      Spread salsa on it at the base.
    24. 24
      Crumble the tortilla chips and sprinkle them over the salsa.
    25. 25
      Spread pasta over this.
    26. 26
      Cover with the mozarella cheese.
    27. 27
      Place jalapeno peppers over the cheese layer.
    28. 28
      Bake in the pre-heated oven at 180C for 7 minutes or till the cheese melts completely.
    29. 29
      Serve hot.
    30. 30
      Enjoy!

    Ratings & Reviews:

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    Nutritional Facts for One Dish Meal: Tex Mex Pasta

    Serving Size: 1 (741 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 973.2
     
    Calories from Fat 441
    45%
    Total Fat 49.0 g
    75%
    Saturated Fat 12.6 g
    63%
    Cholesterol 128.2 mg
    42%
    Sodium 436.5 mg
    18%
    Total Carbohydrate 106.7 g
    35%
    Dietary Fiber 10.7 g
    43%
    Sugars 16.9 g
    67%
    Protein 32.8 g
    65%

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