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    You are in: Home / Recipes / One-Bowl Creamy Potato Casserole Recipe
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    One-Bowl Creamy Potato Casserole

    One-Bowl Creamy Potato Casserole. Photo by *Parsley*

    1/1 Photo of One-Bowl Creamy Potato Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Kittencalskitchen's Note:

    I make this often as a side dish for my family it's an easy one-bowl dish that is big on flavor!

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    Units: US | Metric


    1. 1
      Set oven to 350 degrees F.
    2. 2
      Butter a 2-quart baking dish.
    3. 3
      In a large bowl, combine all ingredients except the Parmesan cheese until well blended.
    4. 4
      Transfer to prepared baking dish then sprinkle with Parmesan cheese.
    5. 5
      Bake uncovered for 1 hour.

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    Ratings & Reviews:

    • on January 01, 2009


      Carb heaven! I made one substitution and 2 additions. Substituted cilantro for parslay (added a nice flavor). In the last 10 minutes I threw bacon bits and a handful of cheddar cheese on top. YUM, Yum, yum. I'm bloated and blissed......5 stars!

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    • on March 26, 2007


      Really easy to make. I deforsted mine hashbrowns in the microwave while I mixed everything else. I added a little milk to moisten it up a bit. I liked the addition of the parsley. ;) Will make again; thanx!

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    • on October 08, 2006


      This really hit the spot. It was in the oven in no time (hash browns defrost in the microwave quickly). I added dill because I had no parsley which was interesting & tasty. I found 1/2 bag of shreddd cheese so I topped the casserole w/10 minutes to go in the oven. We all loved this especially me who was in desperate need of lots of comfortfoodcarbs. Thanks, Kitz!

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    Nutritional Facts for One-Bowl Creamy Potato Casserole

    Serving Size: 1 (234 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 497.0
    Calories from Fat 316
    Total Fat 35.2 g
    Saturated Fat 20.7 g
    Cholesterol 82.5 mg
    Sodium 638.8 mg
    Total Carbohydrate 33.8 g
    Dietary Fiber 2.2 g
    Sugars 1.1 g
    Protein 13.6 g

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