One-Bowl Chocolate Strawberry Cake

Total Time
Prep 15 mins
Cook 30 mins

This a Baker's Chocolate recipe...

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Place 3 of chocolate squares and the butter in a large microwaveable bowl. Microwave on "high" for 2 minutes; stir until chocolate is completely melted.
  3. Mix in sugar and vanilla. Add eggs, one at a time, beating with a mixer on low speed after each addition.
  4. Add .25 cups of the flour and the baking soda, mix well. Add remaining 1 cup flour alternating with the water, beating well after each addition.
  5. Pour evenly into 9-inch round cake pan sprayed lightly with cooking spray.
  6. Bake 30 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan. Cool completely.
  7. Top with whipped topping and strawberries just before serving. Melt remaining 2 chocolate square as directed on package. Drizzle over cake top. Let stand until chocolate is set.


Most Helpful

Very EASY and very YUMMY. I was able to whip up this simple cake while dinner was in the oven! I also 'tweaked' the ingredients and used the lower fat/calorie options and it was still VERY good! My husband thanks you for this one! He's the "chocolate hound" in our house.

jVo March 02, 2007

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