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I was very impressed with the ease of this recipe and resulting cupcakes. They weren't as moist as a few recipes I've tried, but they had a very good flavor. My husband had been craving chocolate cake, but we didn't want a whole cake in the house begging us to eat it. ;) I divided this recipe by 4 and got 5 very lovely cupcakes. I also made a quarter batch of Butter Cream Icing (Buttercream Frosting) and they went together very well. Thanks for posting!

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Marg (CaymanDesigns) February 13, 2008

For less than 10 minutes work, the resulting cakes are pretty darn good! Next time I might use hot coffee instead of water, for a more mocha-y cake.

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Cat R. January 15, 2008
One Bowl Chocolate Cupcakes