Total Time
Prep 10 mins
Cook 20 mins

I got this recipe from a friend of mine who served this at a kids birthday party this summer. hat a great idea, hardly any dirty dishes. It's eaten out of the chip bag!!

Ingredients Nutrition


  1. Cook beef and onion over medium-high heat, stirring occasionally, until cooked through; drain.
  2. Stir in taco seasoning, beans, tomato sauce and salsa sauce.
  3. Reduce heat to low, cover and simmer for 10 minutes, stirring occasionally.
  4. Pour 1/3 cup of mixture into one corn chip bag and top with some sour cream, cheese, lettuce and green onion.
  5. Serve in bag.
Most Helpful

We have these at Marching Band/Color Guard competitions and they're called Spinning Tacos. I've also heard them called Walking Tacos, Marching Tacos, Hiking Tacos. Whatever you call them, they are great on the go.

Kitsune_1027 June 20, 2014