Total Time
30mins
Prep 10 mins
Cook 20 mins

I got this recipe from a friend of mine who served this at a kids birthday party this summer. hat a great idea, hardly any dirty dishes. It's eaten out of the chip bag!!

Ingredients Nutrition

Directions

  1. Cook beef and onion over medium-high heat, stirring occasionally, until cooked through; drain.
  2. Stir in taco seasoning, beans, tomato sauce and salsa sauce.
  3. Reduce heat to low, cover and simmer for 10 minutes, stirring occasionally.
  4. Pour 1/3 cup of mixture into one corn chip bag and top with some sour cream, cheese, lettuce and green onion.
  5. Serve in bag.
Most Helpful

5 5

We have these at Marching Band/Color Guard competitions and they're called Spinning Tacos. I've also heard them called Walking Tacos, Marching Tacos, Hiking Tacos. Whatever you call them, they are great on the go.