Omelet Sandwiches

READY IN: 1hr 20mins
Recipe by Debe6496

Prepare the night before...for an easy Brunch......

Top Review by Chef Ram Menon

Very easy to make and a wonderful. I added mixed herbs rosemary, thyme oregno and chillie flakes. tasted real good. for non meat eaters use chopped tomatoes, carrots and cauliflower instead of ham. Thanks for a great recipe

Ingredients Nutrition

Directions

  1. Remove crusts from bread.
  2. After buttering bread on both sides, place 8 slices in greased baking pan.
  3. Top bread with 1 slice cheese and 2 slices ham.
  4. Top with other 8 slices of buttered bread.
  5. Pour the mixture of eggs, milk, salt, and mustard over sandwiches and refrigerate overnight.
  6. Before baking, sprinkle with cornflake crumbs and margarine over top.
  7. Bake at 350 for 1 hour.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a