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    You are in: Home / Recipes / Omelet for One Recipe
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    Omelet for One

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on October 22, 2009

      Really good, clear recipe. I used margarine, added more mushrooms and a bit of cheese but otherwise followed the recipe.

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    • on March 31, 2005

      A good basic omelet. I made this using green onions and egg substitute. I topped it off with some finely grated cheese. Thanks ellie for posting.

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    • on March 12, 2005

      This is basically how I make omelets for myself when I have a craving. I just made one similar to this and was going to post it, but I used asparagus for the veggie this time (I usually use whatever I have around, lol!) I think the trick to a successful omelet is not using too much egg, and this recipe does that very well. Thanks for posting!

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    • on February 13, 2005

      Tasty omelet! I used about 4 mushroom, doubled the recipe. I did add some shredded Monterey Jack and Cheddar at the end. Thanks Ellie!

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    Veggie Omelet for One. Recipe by SCOOBYBOO

    Veggie Omelet for One

    By SCOOBYBOO
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    Nutritional Facts for Omelet for One

    Serving Size: 1 (176 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 365.6
     
    Calories from Fat 297
    81%
    Total Fat 33.0 g
    50%
    Saturated Fat 17.7 g
    88%
    Cholesterol 484.0 mg
    161%
    Sodium 305.6 mg
    12%
    Total Carbohydrate 4.0 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.3 g
    9%
    Protein 13.6 g
    27%
    Detailed Nutrition Values About Nutrition Info

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