Omelet Brunch

ratherbeswimmin''s Note:

Easy and my family likes it.

• Total Time: 1 hrs 5 mins
• Prep Time: 10 mins
• Cook Time: 55 mins

Ingredients:

Servings: 6

• 18 eggs
• 1 cup sour cream
• 1 cup milk
• 1 teaspoon salt
• pepper
• 1/4 cup chopped green onion
• 1 1/2 cups grated sharp cheddar cheese

Directions:

1. Preheat oven to 325°. In a large mixing bowl, beat the eggs, sour cream, milk, and salt and pepper.
2. Fold in the green onions.
3. Pour mixture into a greased 13x9 inch baking dish.
4. Bake for 45-55 minutes or until eggs are set.
5. Immediately sprinkle cheese over the top.
6. Let set a few minutes then cut into squares and serve.

Reviews

[rosslare]

Very nice and easy for a crowd.

[Baked Therapy]

great flavor and texture! puffed up nicely, then settled as it cooled. tasted wonderful. I used half cheddar half pepper jack which was a great success.

[JFitz]

Thanks for a very easy and tasty recipe. I think I might try to add sausage next time. This recipe is a keeper.