Yum! Yum! Yum! Simple tasty mezze style food. I love olives and I knew I would like this recipe. My 7 year old daughter took one of the jars and ate most of the olives and basil, the hot red chilli didn't even bother her. I didn't finely chop everything, just cut them in fine strips. Served with Hummus and flat bread as mezze before dinner. Thank you katew for a wonderful recipe.