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    You are in: Home / Recipes / Olive Parmesan Beer Bread Recipe
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    Olive Parmesan Beer Bread

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on September 23, 2002

      This was very good just as is, but I love green olives wit pimentos so much I made another one with both types of olives it was real pretty add good too.

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    • on April 08, 2009

      A nice beer bread. I used leftover olives from Warm Greek Garden Olives (Semi-Homemade), so they had already marinated in garlic and oregano which made for a great addition. I also added about a tsp of dried minced onion, but it was undetectable in the final product. Hubby really liked this and went back for seconds! We dipped it in high quality olive oil with black pepper. Made for PHOTO TAG.

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    • on February 01, 2009

      Wonderful! I loved this variation on the standard beer bread recipe. I love the simplicity of beer bread, but most recipes are just too sweet. This bread is savory and delicious. This bread will be made often in my house!

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    • on March 28, 2008

      Sandi, This was so very good as written, thanks! I made it for my wineo's (women in need of each other) dinner last night. Everyone raved. Next time I will try adding rosemary and dusting with sea salt.

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    • on November 28, 2006

      This was very tasty! I actually liked it better after it had completely cooled (I usually like bread when it's still warm). The dough was slightly too bitter for me, maybe because of the type of beer I used (Stella Artois, a lager). This will be easily remedied next time; I think I'll replace half of the beer with milk. I didn't use a loaf pan, I just formed a ball on a cookie sheet. This would also make good drop biscuits. Thanks for posting!

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    Nutritional Facts for Olive Parmesan Beer Bread

    Serving Size: 1 (109 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 213.1
     
    Calories from Fat 35
    16%
    Total Fat 3.9 g
    6%
    Saturated Fat 1.3 g
    6%
    Cholesterol 5.5 mg
    1%
    Sodium 773.6 mg
    32%
    Total Carbohydrate 33.8 g
    11%
    Dietary Fiber 1.6 g
    6%
    Sugars 0.1 g
    0%
    Protein 6.8 g
    13%

    The following items or measurements are not included:

    italian seasoning

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