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Great mayo! The instructions were some of the best that I've read and it turned out to be a fool proof recipe! I did chill my oil before adding it, simply because my grandmother always said that I would have better luck if I did so, but now I don't know if it would have turned out differently had I not. Thanks for a great recipe and clear directions!

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Likkel July 14, 2011
Olive Oil / Safflower Oil Mayonnaise (Mayo)