Olive Oil Butter Table Spread

READY IN: 5mins
Recipe by bdfawinn

To use less butter and include more of the health benefits of olive oil, this is delicious & healthy.

Top Review by KLHquilts

I'm so glad I'd stumbled on to this! I'd forgotten about the idea of mixing butter and olive oil to cut down on saturated fat. I made this up (and threw some herbs into it too) and used it at dinner tonight on herbed scones -- it was absolutely wonderful. We're trying very hard to cut back on saturated fat wherever possible, so this will now be a staple in our refrigerator for those rare times when we put butter on bread, corn on the cob, or whatever. Thanks for posting this!

Ingredients Nutrition

Directions

  1. Beat butter in mixer until soft.
  2. Gradually add the olive oil and milk.
  3. When it is completely blended, pour into containers, cover and store in fridge.
  4. It will harden as it cools. (Use as you would normally use butter).

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