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    You are in: Home / Recipes / Olive Garden Tortellini Bolognese Recipe
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    Olive Garden Tortellini Bolognese

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    20 mins

    1 hrs 15 mins

    Member #610488's Note:

    This is a copycat recipe of Olive Garden's Tortellini Bolognese.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in large saucepan over medium heat. Add celery, carrot, onion, garlic and cook gently for 5 minutes or until translucent. Add beef and sausage to saucepan. Using spatula, break meat into small pieces. Cook 10 minutes over medium heat, stirring occasionally.
    2. 2
      Add wine and stir to deglaze pan; reduce until wine is evaporated. Add tomatoes and remaining ingredients. Simmer slowly for 1 hour.
    3. 3
      Cook tortelloni according to package directions and drain. Toss hot pasta in sauce. Top with parmesan cheese. Serve immediately.

    Ratings & Reviews:

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    Nutritional Facts for Olive Garden Tortellini Bolognese

    Serving Size: 1 (215 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 414.6
     
    Calories from Fat 243
    58%
    Total Fat 27.1 g
    41%
    Saturated Fat 8.3 g
    41%
    Cholesterol 62.3 mg
    20%
    Sodium 577.7 mg
    24%
    Total Carbohydrate 11.9 g
    3%
    Dietary Fiber 2.3 g
    9%
    Sugars 5.3 g
    21%
    Protein 20.0 g
    40%

    The following items or measurements are not included:

    mushroom tortellini

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