90 Reviews

Super yummy!!! I halved the recipe and tried with ground turkey as other reviewers suggested. Also used chicken broth instead. Served with grated parmesan cheese and fresh parsley on top. This meal turned out great! Thanks for posting this amazing recipe.

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SharonChen January 01, 2015

Favorite soup! I add more garlic, cook pasta separate and add before serving so it doesnt soak up all the liquid and get soggy. Keeps better that way too! I have tried expensive pasta sauces and found Hunts canned pasta sauce actually tastes the best for this recipe. Serve with fresh parmesan and crusty garlic bread. A must have soup for winter! I have omitted ground beef and it is equally delicious!

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dld0131 November 02, 2014

This recipe taste just like Olive Garden's recipe. It is so good!!! The pasta brand that Olive Garden uses, I found at the Krogers store in my home town {it is the Kroger brand name}...That's Italian..........

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Cynthia Groulx December 06, 2012

This recipe is very easy and the soup is very similar to the Olive Garden, if not the exact soup recipe. I have been craving the soup and decided to make it on my own to have it for myself. The serving is extremely large for just two, even three people, so, I cut it in half and still have a lot left over, and plenty to freeze. I used canned marinara sauce and organic beef broth. Very very good.

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phd2be_98_11491595 May 28, 2012

Just made this tonight, was unbelievably good!!!! I will definitely make this again, truly a keeper!!!

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Calico0723 September 06, 2011

Actully very easy to make but it makes A HUGE amont. So have a crowd, give some away, or freeze some for later.
I added some parm cheese on top as well as salt.
Thanks for sharing, My family loved it.

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NewEnglandCook February 13, 2011

I gave it a 4. Definately a good soup....more minestrone....then it is pasta e fagioli.

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bellaluluv2 October 25, 2010

OMG! This was so good! Will definitely make again. Bravo! Thanks again!

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karens.mom February 16, 2010
Olive Garden Pasta E Fagioli