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    You are in: Home / Recipes / Olive Garden Lemon Cream Cake Recipe
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    Olive Garden Lemon Cream Cake

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    Nutritional Facts for Olive Garden Lemon Cream Cake

    Serving Size: 1 (1333 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4032.3
     
    Calories from Fat 2014
    49%
    Total Fat 223.8 g
    344%
    Saturated Fat 78.0 g
    390%
    Cholesterol 1458.8 mg
    486%
    Sodium 3887.3 mg
    161%
    Total Carbohydrate 453.6 g
    151%
    Dietary Fiber 4.7 g
    18%
    Sugars 252.9 g
    1011%
    Protein 60.7 g
    121%

    The following items or measurements are not included:

    lemon flavor instant pudding and pie filling

    Detailed Nutrition Values About Nutrition Info

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