173 Reviews

This is such a great recipe! I was too

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Tahiramclayton April 22, 2013

My wife's favorite thing to eat is Olive Garden's Chicken Fettucine Alfredo and this was a huge success! We both loved It!

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Willie53 April 13, 2013

Olive Garden gives out most of their recipes http://www.olivegarden.com/Recipes/Sauces/Alfredo-Sauce/

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KrysChris77 December 10, 2012

We love this recipe! We followed the recipe just as it says and it was wonderful! It's been added to the repeat list. Next time we're adding chicken. Thanks again for an amazing dinner!

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Kati G. December 04, 2012

Very good! I added a little more fresh grated romano, cooked the pasta just before the al dente point (because the pasta will continue to cook once off the heat with the sauce), and topped it off with fresh shredded romano. Let it sit a few minutes before serving to thicken up the sauce. Great recipe!

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smiele October 25, 2012

I give it 4 stars as is, but I don't think it needs so much butter; 1/4 cup is plenty. Also, I saute some garlic with the butter, instead of using garlic powder. I also use half and half and 1/3 less fat cream cheese to cut at least a little bit of the fat. It turns out just as great.

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missverus July 19, 2012

Just like Olive Garden, Excellent!!

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anagirl June 17, 2012

Nice recipe. The family loved the homemade alfredo sauce. I added spinach during the last five minutes of simmering to add extra nutrition to the meal. The sauce actually taste 10 times better the next day. The next time I make this meal, it will be with less butter. Otherwise, perfect recipe.

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cottonwood123 January 31, 2012

This was quite good but very rich. I made it with half and half instead of heavy cream and I still found it to be a bit too rich. Next time I will use half milk and half light cream.

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CHERRY08 October 05, 2011

delicious!!!

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helen248 September 12, 2011
Olive Garden Fettuccine Alfredo