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1/7 Photos of Olive Fougasse (Rustic Bread) -- Abm
This olive-rich is rolled into a rectangle and then slashed with a knife to form a traditional pattern. The sunburst is popular, or a tree branch, a moon, or a sunflower. You won't need butter with this olive oil -drenched bread. From "Rustic European Breads from Your Bread Machine" by Linda West Eckhardt and Diana Collingwood Butts
Units: US | Metric
Serving Size: 1 (78 g)
Servings Per Recipe: 8
The following items or measurements are not included: