Recipe by JeriBinNC

This is a very rich spread that is good on toasted baguette slices.

Ingredients Nutrition


  1. Combine first 4 ingredients in a small saucepan.
  2. Bring to a boil over medium-high heat.
  3. Reduce heat and simmer, stirring occasionally, 1 or 2 minutes or till liquid is absorbed and tomatoes are plump.
  4. Place the tomato mixture in a food processor along with the remaining ingredients.
  5. Process till smooth, stopping to scrape down sides.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a