Ole ! Tater Tots Casserole

Total Time
35mins
Prep 10 mins
Cook 25 mins

The Mexican style version !

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Put frozen Tater Tots into a 1 1/2-quart shallow baking dish.
  3. Mix with tomatoes with oregano, spoon over the potatoes.
  4. In a small bowl, stir sour cream, milk, chiles and salt together.
  5. Spoon over top over the tomatoes.
  6. Sprinkle with cheese and bake 25 minutes.
Most Helpful

5 5

This recipe was delicious and will be served frequently at our house! I used Rotel instead of using the tomatoes and green chilies separately and it was wonderful! Just a bit spicy, but not too spicy for my grandson. Thanks for a nice, easy meal that my whole family enjoyed!

5 5

My family loves tater tots and we thought this recipe was quite different but soooo delicious. I used low-fat sour cream and don't think the flavor was sacrificed. It still had a rich, cheesy taste. I think adding some chopped jalapeno would work well also. Thanks for sharing your recipe.

4 5

This was really good. I had to add a pound of hamburger though :)