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I made this for St Paddy's day dinner. It was on the greasy side but corned beef is normally greasy. I prepared it exactly using the cabbage but left out the onions (personal preference). The 3 people in the family that ate it said it was good.

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looneytunesfan March 17, 2010

The vegetables were just too greasy and salty when prepared this way, for my taste. Didn't work for me, Marsha. Sorry.

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sugarpea March 19, 2009
Old World Corn Beef and Vegetables (Slow Cooker)