A wonderful flavor! I don't know if this is like Old Spaghetti Factory's, but is sure is good.
great clam sauce. easy to make. will make again. thanks.
Made this for dinner tonight....and believe me, I'll make it again. Very good and although I had to go out and buy the half & half, it was worth the trip. This is a very simple recipe and I made it to put on wheat spaghetti. Thanks for posting. Donna..
This is pretty darn close if not the same Clam Sauce at the Old Spaghetti Factory. What I did different was using only 1/2 a pint of half and half and then 1% milk to make up the rest (I used what I had in the fridge). It still thickened up because of the roux. We served this with another OSF dish, Broccoli with Browned Butter and Myzithra Cheese #214388. Also I just discovered there's a recipe for OSF's Creamy Pesto Dressing #105482, which we always get, so ofcourse I'll be trying that soon as well!
Really good. My husband & I always order the clam sauce at Old Spaghetti Factory and this is just like it! Simple to make but makes a wonderful pasta dish. This will be a new favorite at our house.
Very good! Thumbs up all around. Thanks for sharing.