Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

This recipe is from "Ambrosia". This is a cookbook from Vicksburg, MS. Try this as a fabulous side dish! Excellent!

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine corn, sugar, salt, butter, eggs, and milk.
  3. Dissolve cornstarch in water and stir into corn mixture.
  4. Pour into a greased, shallow 2-quart baking dish.
  5. Bake for 1 hour or until mixture sets.

Reviews

(1)
Most Helpful

Very good! I like my corn pudding a little sweet, and this hit the spot. Great side dish.

WifeyJo May 01, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a