Old Kentucky Beer Cheese

READY IN: 20mins
Recipe by southern chef in lo

I love to make this cheese. I make it a lot around Christmas for gifts, but it's great any time of the year.

Top Review by Delenn

This came out really good.

Ingredients Nutrition


  1. Cut cheese into cubes, place in food processor; process until smooth. Add garlic, Worcestershire sauce, mustard, and Tabasco, blend well.
  2. Add the beer a little at a time while blending cheese, until the cheese is a good firm spreading consistency (too much beer will make cheese fluffy so pour a little at a time).
  3. Stir in salt and refrigerate.
  4. Serve with slices of pumpernickel or crackers--great with cold beer.

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