Old Fashioned Tomato Dressing

Total Time
10mins
Prep 10 mins
Cook 0 mins

This recipe reminds me of Monietta, a woman I worked with long ago. I think this was her favorite dressing. I had never seen this type of dressing before she made it, although it has been around for years and years.

Ingredients Nutrition

Directions

  1. Whisk together vinegar, soup, salt, pepper, paprika, mustard, and Worcestershire.
  2. Slowly add oil, while whisking continually.
  3. Whisk for up 30-45 seconds.
  4. Serve on salads or greens.
  5. Refrigerate unused portions.

Reviews

(2)
Most Helpful

This was my grandmother's recipe for "french dressing" always served over a wedge of iceburg lettuce straight from the pint jar she made it in. A blast from the past but still delicious, I don't make it too often due to the high fat contents but once in a while I get a craving for it. Thanks for posting.

Northern Star June 09, 2011

Thank you for the recipe. I thought it was gone with my grandma. Fast, easy, and you always have the stuff in your pantry.

carolanne January 26, 2004

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