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    You are in: Home / Recipes / Old Fashioned Sugar Cookies and Frosting Recipe
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    Old Fashioned Sugar Cookies and Frosting

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    45 mins

    10 mins

    ellie3763's Note:

    from "cherry tea cakes" - http://www.cherryteacakes.com/2010/07/old-fashioned-sugar-cookies.html - doesn't include overnight chilling time

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    Ingredients:

    Serves: 36

    Yield:

    cookies

    Units: US | Metric

    Cookies

    Frosting

    Directions:

    1. 1
      Make cookie dough: Cream butter, adding sugar gradually. Cream until soft and fluffy. Then add eggs one at a time, beating after each addition. Sift dry ingredients together. Alternately add ingredients and cream to egg sugar mixture. Mix well.
    2. 2
      Chill 3 hours or overnight. Roll out on a well-floured board or countertop to 1/4-1/2 inches thickness. Shape with floured cookie cutters. Bake on a parchment paper lined cookie sheet at 350 for 8-10 minutes. (They won't be brown at all when they are done - if the cookie springs back when pressed down lightly, it is done.).
    3. 3
      Make frosting: Whip softened butter and softened cream cheese until light and fluffy. Add vanilla and powdered sugar mixing until well combined. Add milk to bring frosting to desired consistency. When cookies are completely cool, frost. Add sprinkles if desired.

    Ratings & Reviews:

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    Nutritional Facts for Old Fashioned Sugar Cookies and Frosting

    Serving Size: 1 (38 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 151.2
     
    Calories from Fat 61
    40%
    Total Fat 6.8 g
    10%
    Saturated Fat 4.2 g
    21%
    Cholesterol 29.7 mg
    9%
    Sodium 103.3 mg
    4%
    Total Carbohydrate 20.6 g
    6%
    Dietary Fiber 0.2 g
    1%
    Sugars 12.1 g
    48%
    Protein 1.9 g
    3%

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