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    You are in: Home / Recipes / Old Fashioned Southern Cornbread Dressing Recipe
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    Old Fashioned Southern Cornbread Dressing

    Average Rating:

    1 Total Reviews

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    • on March 29, 2009

      Being from the South myself, I searched and searched for somethin' similiar like my granny used to make and I'm so glad I tried yours first, MAN, this stuff is FANTASTIC almost identical to what I remember it tastin' like when I was little. The only thing I would do different would be to add a couple of boiled eggs that had been chopped up and about a cup or a little more than a cup of broth and only because I like mine moist to the point you can't cut it, but SCOOP it out. But it was VERY moist prepared accordin' to your directions. I'd give it 10 stars if I could, absolutely wonderful!! So from one southern gal to another, thanks Kaykwilts for postin' this!!

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    Nutritional Facts for Old Fashioned Southern Cornbread Dressing

    Serving Size: 1 (267 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 268.5
     
    Calories from Fat 178
    66%
    Total Fat 19.8 g
    30%
    Saturated Fat 7.8 g
    39%
    Cholesterol 115.3 mg
    38%
    Sodium 637.6 mg
    26%
    Total Carbohydrate 4.5 g
    1%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.5 g
    6%
    Protein 17.2 g
    34%

    The following items or measurements are not included:

    cornbread

    biscuits

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