Old-Fashioned, Simple Meatloaf
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 453.59 g ground beef
- 59.14-78.78 ml diced onion
- 1 egg
- 20-25 saltines
- salt
- pepper
- 226.79 g tomato sauce, divided
directions
- Preheat oven to 350.
- Crumble ground beef into a bowl and salt and pepper it to taste.
- Add the diced onion, egg, 1/8 to 1/4 of a cup of the tomato sauce, and the saltine crackers. Start with a few saltines at a time and continue adding until you get the desired firm, but moist consistency.
- Getting it too firm will keep it from being moist.
- Form into a loaf, place in a baking dish with a lid, then top with enough tomato sauce to cover the top and sides of the loaf.
- Cover, and bake in a 350 degree oven for 45 minutes to 1 hour.
- Baking time will vary depending on your oven.
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