Old Fashioned Rice Pudding

• Total Time: 2 hrs 20 mins
• Prep Time: 20 mins
• Cook Time: 2 hrs

Ingredients:

Servings: 4

• 2 1/2 cups cooked rice
• 1 1/2 cups evaporated milk
• 2/3 cup brown sugar (or white sugar)
• 3 tablespoons soft butter
• 2 teaspoons vanilla
• 1/2-1 teaspoon nutmeg
• 3 eggs, beaten
• 1/2-1 cup raisins

Directions:

1. Thoroughly combine rice with all remaining ingredients.
2. Pour into lightly greased crock-pot.
3. Cover and cook on high for 2 hours.
4. (or LOW: 4-6 hours).
5. Stir after first hour.
6. This recipe may be doubled if desired.

Reviews

[cookie j]

My mother never cooked with a recipe, just used her memory. (Which is how she taught me to cook). It was difficult for me to remember all of the recipes that she taught me. I have serched for twenty-four years for this rice pudding recipe. Thank you Christine for posting it. I could not remember just want went into to the rice pudding. Then I saw your recipe. I thought that I would try just one more time. Now I have the recipe! Thank you, thank you, thank you!!! It is just as I remember it. I will be forever greatful to you, and to recipezaar, for giving me MY comfort food.

[elva taylor]

this was very good, four of my children loved it except for my fifth child, i and my husband loved it also, it was very simple to prepare

[JeniJean Chef #552471]

Made this up for my family and it was perfect! It wasn't to sweet but just sweet enough, thanks this is a keeper!