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Excellent outcome! One of the best pumpkin pies I've ever made WITHOUT using prepared p-king filling.....I had roasted several pie pumpkins and used that for this recipe. Turned out beautifully--the color was perfect and the smooth filling was just so creamy on the mouth! Mmmmm!

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Debber December 26, 2012

Don't know if the raves are for the pie or the honey ginger cream, but by far this is the best recipe ever. Everyone, even people who are not pumpkin pie lovers, goes back for seconds. JackieOhNo, you should be JackieOhYes. thank you thank you!

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M'Rawles November 23, 2011

Terrific! I used homemade pumpkin puree and it turned out beautifully. I did cook it about 5 minutes extra.

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jane49423 November 02, 2009

Marvelous!!!!! Can't beat it!!!!

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Twinkle #2 November 04, 2008
Old-Fashioned Pumpkin Pie