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    You are in: Home / Recipes / Old-Fashioned Pound Cake Recipe
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    Old-Fashioned Pound Cake

    Average Rating:

    1 Total Reviews

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    • on April 06, 2010

      So I don't understand the whole "9x3" loaf pan because there was enough batter here to make a bundt and 6 cupcakes! Not that that's a bad thing. This cake is so good!! I'm having mine with pineapples and whipped cream, my DH toasted his slices and put on butter. YUMMMM!! Made for PAC Spring 2010.

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    Nutritional Facts for Old-Fashioned Pound Cake

    Serving Size: 1 (334 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1245.4
     
    Calories from Fat 590
    47%
    Total Fat 65.6 g
    100%
    Saturated Fat 39.3 g
    196%
    Cholesterol 401.5 mg
    133%
    Sodium 319.7 mg
    13%
    Total Carbohydrate 150.8 g
    50%
    Dietary Fiber 1.6 g
    6%
    Sugars 101.1 g
    404%
    Protein 14.7 g
    29%

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